Holiday Salmon, Cranberry and Spinach Dip

Thanksgiving Salmon, Cranberry and Spinach Dip
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Votes: 2
Rating: 4
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This dip is so easy to make for a party or a holiday meal. The recipe is very traditional, but with the addition of dried cranberries and toasted pecans it takes on a very festive vibe.
Servings Prep Time
8 People 10 Minutes
Cook Time
10 Minutes
Servings Prep Time
8 People 10 Minutes
Cook Time
10 Minutes
Thanksgiving Salmon, Cranberry and Spinach Dip
Print Recipe
Yum
Votes: 2
Rating: 4
You:
Rate this recipe!
This dip is so easy to make for a party or a holiday meal. The recipe is very traditional, but with the addition of dried cranberries and toasted pecans it takes on a very festive vibe.
Servings Prep Time
8 People 10 Minutes
Cook Time
10 Minutes
Servings Prep Time
8 People 10 Minutes
Cook Time
10 Minutes
Ingredients
Servings: People
Units:
Instructions
  1. Preheat oven to 350 degrees.
  2. In a medium bowl combine all ingredients except pecans and stir by hand or with an electric mixer on low.
  3. Put dip in baking dish and top with pecans and bake for 10 minutes or until bubbly. Serve with crackers, bread or sliced sturdy fruit.
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Cranberry and Wild Salmon Salad

This recipe is seasonally adapatable.  In the summertime, fresh blueberries would be a nice substitute for the dried cranberries, while in the winter, the red cranberries, red apple and the parsley suggest the holidays, and both versions supply plenty of vitamins.

Cranberry and Wild Salmon Salad
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Votes: 0
Rating: 0
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Servings Prep Time
6 Servings 15 Minutes
Servings Prep Time
6 Servings 15 Minutes
Cranberry and Wild Salmon Salad
Print Recipe
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Votes: 0
Rating: 0
You:
Rate this recipe!
Servings Prep Time
6 Servings 15 Minutes
Servings Prep Time
6 Servings 15 Minutes
Ingredients
Cranberry and Wild Salmon Salad
Balsamic Vinaigrette
Servings: Servings
Units:
Instructions
  1. Combine chunked salmon, apple, cranberries, and parsley. Toss with Vinaigrette.
Balsamic Vinaigrette
  1. Combine all six ingredients and whisk until combined.
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