Wild Alaska Salmon + Summer+ Avocados = Food Perfection

 

 

Salmon Salad inside an Avocado
Wild Alaska Salmon + Summer+ Avocados = Food Perfection
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Wild Alaska canned salmon and California avocados make a wonderful summer meal. The recipe below is very versatile, so feel free to make substitutions as you see fit.
Servings
2 servings
Servings
2 servings
Salmon Salad inside an Avocado
Wild Alaska Salmon + Summer+ Avocados = Food Perfection
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Wild Alaska canned salmon and California avocados make a wonderful summer meal. The recipe below is very versatile, so feel free to make substitutions as you see fit.
Servings
2 servings
Servings
2 servings
Ingredients
Basil Vinaigrette
Servings: servings
Units:
Instructions
  1. Mix first four ingredients together and divide evenly between Avocado halves.
  2. Mix Vinaigrette and serve over salmon salad and avocado.
  3. ***Some additions that could be made to the salad recipe: 1. Jalapenos 2. Roasted Red Peppers 3. Blueberries 4. Nuts (Walnuts or Pecans are optimal for flavor) 5. Fresh Lemon Zest 6. Anything you think you may like or have on hand.
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Salmon Greek Salad

Salmon Greek Salad
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This traditional "Greek Salad" is served alongside drained and flaked canned salmon and Greek yogurt for a nice meal packed full of super foods. We suggest making the salad ahead of time and keeping a 'pop-top' can in the refrigerator next to it for an easy lunch at work or wherever you need it. The ingredients are easy to find and and prepare and will keep you filled with energy for a long time.
Servings Prep Time
2 Servings 10 Minutes
Servings Prep Time
2 Servings 10 Minutes
Salmon Greek Salad
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This traditional "Greek Salad" is served alongside drained and flaked canned salmon and Greek yogurt for a nice meal packed full of super foods. We suggest making the salad ahead of time and keeping a 'pop-top' can in the refrigerator next to it for an easy lunch at work or wherever you need it. The ingredients are easy to find and and prepare and will keep you filled with energy for a long time.
Servings Prep Time
2 Servings 10 Minutes
Servings Prep Time
2 Servings 10 Minutes
Ingredients
Servings: Servings
Units:
Instructions
  1. Whisk together Lemon Juice, Red Wine Vinegar, Olive Oil, Garlic Paste, Dried Oregano, Salt and Pepper in a bowl.
  2. Add the diced vegetables and feta cheese and refrigerate until ready to eat.
  3. Serve salad alongside 3.75 oz. of salmon with a spoonful of Greek yogurt and fresh mint.
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Smart Salmon Salad

Smart Salmon Salad
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This recipe was one of the first we ever demoed in stores. It is extremely healthy, fresh and so versatile. It makes a nice sandwich or an appetizer for a crowd (as shown in the picture) or even just by itself for a nice high protein lunch.
Servings Prep Time
2-10 People 10 Minutes
Servings Prep Time
2-10 People 10 Minutes
Smart Salmon Salad
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This recipe was one of the first we ever demoed in stores. It is extremely healthy, fresh and so versatile. It makes a nice sandwich or an appetizer for a crowd (as shown in the picture) or even just by itself for a nice high protein lunch.
Servings Prep Time
2-10 People 10 Minutes
Servings Prep Time
2-10 People 10 Minutes
Ingredients
Servings: People
Units:
Instructions
  1. Combine all ingredients and serve alongside crackers, crudites, on bed or as is. Enjoy!
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Mediterranean Salmon Burgers with Tzatziki Sauce

Mediterranean Salmon Burgers with Tzatziki Sauce
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Rating: 4
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These super flavorful salmon burgers make great options for non meat eaters or simply someone who wants something a little different than typical summer barbecue fare. This tzatziki sauce can double as a delicious side with slices of pita or crisp, fresh veggies.
Servings Prep Time
4 Large Burgers 10 minutes
Cook Time Passive Time
10 minutes 75 minutes
Servings Prep Time
4 Large Burgers 10 minutes
Cook Time Passive Time
10 minutes 75 minutes
Mediterranean Salmon Burgers with Tzatziki Sauce
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Rating: 4
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These super flavorful salmon burgers make great options for non meat eaters or simply someone who wants something a little different than typical summer barbecue fare. This tzatziki sauce can double as a delicious side with slices of pita or crisp, fresh veggies.
Servings Prep Time
4 Large Burgers 10 minutes
Cook Time Passive Time
10 minutes 75 minutes
Servings Prep Time
4 Large Burgers 10 minutes
Cook Time Passive Time
10 minutes 75 minutes
Ingredients
Tzatziki Sauce
Servings: Large Burgers
Units:
Instructions
Burgers:
  1. Preheat Oven to 375 degrees and prepare a baking sheet with cooking spray and parchment paper.
  2. Drain Salmon and flake with a fork, mashing up all skin and bone into the meat. Add Eggs, Olives, Sundried Tomatoes and mix thoroughly. Add Bread Crumbs ¼ Cup at a time until mixture is just dry enough to form patties.
  3. At this point form the patties, keeping them separated on a plate with parchment paper and refrigerate for at least 1 hour.
  4. Heat a skillet to medium high and brown the patties in a little high heat oil (I like Avocado, but Canola or Vegetable work as well) on both sides. Transfer the patties to the baking sheet and bake for 15 minutes until cooked through. Serve on toasted Ciabatta with Tzatziki, Red Onion and Arugula.
Tzatziki Sauce
  1. Whisk together all ingredients, refrigerate.
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Salmon Bahn Mi Sandwich

Salmon Bahn Mi Sandwich
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Rating: 5
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"Bahn Mi" sandwiches are a delicious and trendy Vietnamese style street food. Traditionally made with a pork pate; we made ours with an Asian inspired canned salmon salad. These are great for picnics and other functions!
Servings
2 Large Sandwiches
Servings
2 Large Sandwiches
Salmon Bahn Mi Sandwich
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Rating: 5
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"Bahn Mi" sandwiches are a delicious and trendy Vietnamese style street food. Traditionally made with a pork pate; we made ours with an Asian inspired canned salmon salad. These are great for picnics and other functions!
Servings
2 Large Sandwiches
Servings
2 Large Sandwiches
Ingredients
Asian Salmon Salad
Sweet and Spicy Pickled Cucumbers
Spicy Mayo
Servings: Large Sandwiches
Units:
Instructions
Salmon Bahn Mi
  1. Slightly warm baguette in oven without toasting. Cut in half and evenly spread mayo on both sides of baguette. Top with Salmon salad, cucumbers, carrots and Cilantro. Cut baguette into quarters with two quarters making one large sandwich that can easily be shared.
  2. ***One can easily adapt this and most sandwich recipes to be "paleo" or low-carb friendly by replacing the bread with a collared wrap seen in the photo. This can be done by removing the thickest part of the 'trunk' of the collared and blanching the leaf in boiling water to soften it. It can then be filled with all of your favorite sandwich fillings and wrapped like a tortilla.
Asian Salmon Salad
  1. Combine all ingredients in a small bowl and stir until thoroughly combined.
Sweet and Spicy Pickled Cucumbers
  1. Place Cucumbers and onions in a small bowl in an even layer. Whisk together all other ingredients and pour over vegetables. Cover and refrigerate for at least 1 hour.
Spicy Mayo
  1. Whisk together in a small bowl; refrigerate after using.
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Smart Salmon Salad

Smart Salmon Salad
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Smart Salmon Salad was our first formal recipe card recipe, and delicious it is. It is nutritious beyond compare, to boot. We have tinkered with this recipe which first used tuna. It is great as a dip or as a spread, and it is healthy, healthy, healthy. Don't be put off by the large quantity of parsley or cilantro.
Servings Prep Time
4 Sandwiches 10 Minutes
Servings Prep Time
4 Sandwiches 10 Minutes
Smart Salmon Salad
Print Recipe
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Rating: 0
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Smart Salmon Salad was our first formal recipe card recipe, and delicious it is. It is nutritious beyond compare, to boot. We have tinkered with this recipe which first used tuna. It is great as a dip or as a spread, and it is healthy, healthy, healthy. Don't be put off by the large quantity of parsley or cilantro.
Servings Prep Time
4 Sandwiches 10 Minutes
Servings Prep Time
4 Sandwiches 10 Minutes
Ingredients
Servings: Sandwiches
Units:
Instructions
  1. Mix all of the ingredients together, including the highly nutritious and edible skin and bone of the salmon; when mixed they are not detectable.
  2. We also recommend, when possible, pre-chilling the salmon for best flavor.
  3. Serve on your favorite bread or alongside crackers; it is even delicious on its own or on top of your favorite green salad recipe.
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Salmon Cobb with Yogurt-Dill Dressing

Salmon “Cobb” Salad w/ Creamy Yogurt-Dill Dressing
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Canned wild salmon is a perfect addition to good old Cobb salad, an All-American favorite.
Servings
4 Servings
Servings
4 Servings
Salmon “Cobb” Salad w/ Creamy Yogurt-Dill Dressing
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Canned wild salmon is a perfect addition to good old Cobb salad, an All-American favorite.
Servings
4 Servings
Servings
4 Servings
Ingredients
Creamy Yogurt-Dill Dressing
Servings: Servings
Units:
Instructions
Salad
  1. Toss Romaine, Salmon and Bacon w/ Dressing in serving dish. Top w/ remaining ingredients and serve.
Dressing
  1. Whisk together all ingredients and adjust seasonings to your preferences
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Paleo Salmon Taco Salad

Paleo Salmon Taco Salad w/ Dairy-Free Sriracha-Lime Ranch
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Servings
2 Servings
Servings
2 Servings
Paleo Salmon Taco Salad w/ Dairy-Free Sriracha-Lime Ranch
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Servings
2 Servings
Servings
2 Servings
Ingredients
Dairy Free Sriracha-Lime Ranch
Cashew Cream
Servings: Servings
Units:
Instructions
Salad
  1. Toss greens and cilantro w/ dressing in serving bowl. Arrange topping over greens and serve.
Dairy Free Sriracha-Lime Ranch
  1. Whisk all ingredients together and adjust seasonings to taste.
Cashew Cream
  1. Pour enough hot water over cashews to cover by 1 inch and soak for at least 8 hours or overnight
  2. Drain cashews and blend with ½ cup cold water and salt to taste in a high powered blender (if you have a Vitamix or other professional blender that’s great, but my Nutribullet works just fine) and blend until completely smooth and creamy. Store in refrigerator for up to a week.
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Sockeye Salmon Breakfast Sandwich w/ Red Onions and Caper Cream Cheese

Sockeye Salmon Breakfast Sandwich w/ Red Onions and Caper Cream Cheese
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Votes: 2
Rating: 2.5
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These are delicious and can be put together quickly on busy mornings before work or school in about the same amount of time it takes to cook the egg.
Servings
4 Sandwiches
Servings
4 Sandwiches
Sockeye Salmon Breakfast Sandwich w/ Red Onions and Caper Cream Cheese
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Votes: 2
Rating: 2.5
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These are delicious and can be put together quickly on busy mornings before work or school in about the same amount of time it takes to cook the egg.
Servings
4 Sandwiches
Servings
4 Sandwiches
Ingredients
Servings: Sandwiches
Units:
Instructions
  1. 1. In a small bowl mix together Cream Cheese and chopped Capers. Toast English Muffins and spread evenly with CC mixture.
  2. 2. Divide flaked Salmon between pairs of English Muffins and top with an egg cooked to your preference and slices of red onion.
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Wild Salmon & Blueberry Salad

Wild Salmon Salad with Blueberries
Wild Salmon & Blueberry Salad
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Wild blueberries grace the banks of many of Alaska’s 600,000 miles of streams and rivers. Those streams and rivers are key to the life of wild salmon. Spawning salmon, with a sense of smell reportedly 30,000 times that of humans, must smell those blueberries lining the bank of their natal stream. Wild blueberries & wild salmon—it is pure food poetry from the beginning to this delicious end.
Wild Salmon Salad with Blueberries
Wild Salmon & Blueberry Salad
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Wild blueberries grace the banks of many of Alaska’s 600,000 miles of streams and rivers. Those streams and rivers are key to the life of wild salmon. Spawning salmon, with a sense of smell reportedly 30,000 times that of humans, must smell those blueberries lining the bank of their natal stream. Wild blueberries & wild salmon—it is pure food poetry from the beginning to this delicious end.
Ingredients
Salad
Lemon Dijon Vinaigrette
Servings:
Units:
Instructions
  1. Combine salad ingredients in a large bowl.
  2. In separate bowl, whisk together the Lemon Dijon Vinaigrette ingredients.
  3. Toss the salad with the Lemon Dijon Vinaigrette.
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