Salmon Cobb with Yogurt-Dill Dressing

• 6 Cups romaine lettuce Washed, chopped and chilled
• 2 Cans RedHead or ThinkPink Canned Salmon Flaked
• 4 Slices bacon Crisped and Chopped
• 1/2 Cup red onion Thinly Sliced
• 1 avocado Diced
• 1 Cup grape tomatoes Halved
• 1/2 Cup Sunflower Seeds
• 1 Cup Yogurt-Dill Dressing Recipe Below

Creamy Yogurt-Dill Dressing

• 1/2 Cup Plain Greek Yogurt
• 1/2 Cup Mayo or Vegannaise
• 2 TBL lemon juice
• 2 TBL fresh dill Minced
• 1 Tsp garlic puree
• 1 Tsp fine granulated sugar
• Kosher salt and pepper To Taste