Sockeye Salmon Breakfast Sandwich w/ Red Onions and Caper Cream Cheese

These are delicious and can be put together quickly on busy mornings before work or school in about the same amount of time it takes to cook the egg.

Course: Breakfast
Cuisine: American
Keyword: capers, cream cheese, eggs, muffin, red onion, salmon, sandwich
Servings: 4 Sandwiches

Ingredients

  • 4 English muffins Split
  • 2 Cans ThinkPink and/or Redhead Flaked
  • 4 eggs Cooked to Order
  • 1/2 Medium red onion Thinly Sliced
  • 1 TBL capers Minced
  • 1/2 Cup cream cheese

Instructions

  • 1. In a small bowl mix together Cream Cheese and chopped Capers. Toast English Muffins and spread evenly with CC mixture.
  • 2. Divide flaked Salmon between pairs of English Muffins and top with an egg cooked to your preference and slices of red onion.
Tried this recipe?Let us know how it was!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

menu linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram